Bookmark This Site
Keep up with our Tips



Tip of the Day RSS Feed
Fresh Barbecue Tips Daily


Sponsor Program
Our tips are powerful.
Our writers are experts.
Our results are guaranteed.

 

Listen to our Radio Show
Hot topics for both consumers
and webmarketers
on WebmasterRadio.FM

Every Wednesday, 4PM Eastern.

 

Steam ribs first

Parboil spareribs to cut the fat. Before you grill spareribs, seal them in foil with 1/4 cup water, and grill over low heat for 20 minutes on each side. This will steam fat out of the meat. -- Menīs Health Magazine, July/August 1999

Comments

Nobody has commented on this tip yet. Be the first.

Name:


URL: (optional)


Comment:




Learn more about our Exclusive Program we offer our clients.
 
LifeTips is part of ideaLaunch, the hub for a group of websites offering
solutions that help clients improve mind share, market share and profit online.
Privacy Guaranteed.
Satisfaction Required.